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Simon W. Robinson Masonic Lodge

of Lexington, Massachusetts

Lodge Announcements

Annual Lobster and Clambake March 6th
Join us for the annual "I just can't wait for Summer" lobster and clam bake on March 6th. Social hour at Noon, meal at 1. Contact Mark Shaw (978-930-4761) or Mike DaRu (617-947-2756) to reserve a ticket.

Upcoming Events

Feb 06, 2016
Lobster Bake
Feb 08, 2016
Tri-Lodge - Ayer Masonic Hall
Mar 03, 2016
Lodge of Instruction - Concord Masonic Hall

Recent Photos

 
Wor. John Nichols receives his Past Master's Certificate from RW Doug Ellis.
 
Brother Art Stead receives his 50-year Veteran Medal from RW Doug Ellis supported by Wor. Steve Robinson and Brothers Armen Zildjian, Ken Longo, and Dan Stead
 
RW Paul Lund receives his 50 Year Veteran medal from RW Doug Ellis, DDGM of the 14th District.
 
Hanscom spouses Perusing jewelry
 
Happy Ladies' Day Attendees
 
Trying out some new cosmetics
 
Friends and Brethren gathering for the meal
 
Worshipful Robert beating steak tips into delicious submission
 
Chef Mark prepping clams for delivery
A Society of Friends and Brothers

Freemasonry is a unique institution that has been a major part of community life in America for over two hundred and seventy five years. It is America's largest and oldest fraternity, and one that continues to be an important part of many men's personal lives and growth. The Fraternity of Masons is an organization of men bound together with a philosophy of moral standards, mutual understanding and brotherhood in which all men are on a level and equal.

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